Vegetariano Recipes
Capri is a natural paradise and its rich soil and moderate climate makes it perfect to cultivate a range of delicious local fruit, vegetables and herbs which characteristically feature in its traditional cuisine.
Strolling only minutes from the Piazza or in the back streets of Anacapri, Tiberio, Marina Grande and Marina Piccola you will pass by Caprese homes with lush gardens full of pure and natural produce so full of flavour, love and pride.
Capri’s cuisine is full of delicious locally grown vegetable based dishes which you can select from below.
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Parmigiana Melanzane/Zucchine Eggplant (Aubergine)/Zucchini (Courgette) layered with mozzarella and tomato |
| Gluten free option if using gluten free flour/pasta; vegan option. | |
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Fettuccine al Limone (fresh pasta) Homemade fettuccine with lemon cream sauce |
| Gluten free option if using gluten free flour/pasta. | |
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Ravioli Capresi (fresh pasta) Homemade ravioli pasta filled with caciotta, parmesan and marjoram, served with fresh tomato and basil sauce |
| Contains eggs, gluten free option if using gluten free flour/pasta; vegan option. | |
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Gnochetti Capresi (fresh pasta) Homemade gnocchi with mozzarella, basil and fresh cherry tomatoes in a parmesan crust |
| Gluten free option if using gluten free flour/pasta; contains eggs. | |
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Caprese Insalata di Riso Refreshing rice salad with tuna, vegetables and cheese |
| Gluten free; contains eggs. | |
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Caprese Caponata Salad of tomatoes, eggplant, mozzarella, basil, olives and dried bread (friselle) |
| Vegan option. | |
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Gnocchi Basil Pesto (fresh pasta) Homemade potato gnocchi with a Caprese basil pesto |
| Gluten free option if using gluten free flour/pasta; contains eggs; contains nuts. | |
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Ravioli Capresi al Limone (fresh pasta) Homemade ravioli pasta filled with caciotta, parmesan and marjoram, served with a lemon cream sauce |
| Contains eggs; gluten free option if using gluten free flour/pasta; vegan option. |
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Insalata Caprese Salad of fresh tomatoes, bufala mozzarella (D.O.P) or fior di latte, olive oil and basil |
| Gluten free. Total time: 15 minutes. | |
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Gnocchi alla Sorrentina (fresh pasta) Homemade gnocchi with mozzarella, parmesan, basil and tomato puree |
| Gluten free option if using gluten free flour/pasta; contains eggs. | |
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Linguine alla Nerano Linguine with zucchini, provolone, garlic and olive oil |
| Gluten free option if using gluten free flour/pasta. | |
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Spaghetti al Pomodoro Spaghetti with fresh cherry tomatoes and basil |
| Gluten free option if using gluten free flour/pasta; dairy free. | |
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Tagliatelle Aumm Aumm (fresh pasta) Homemade tagliatelle pasta with eggplant, cherry tomatoes, basil and mozzarella |
| Gluten free option if using gluten free flour/pasta; contains eggs. | |
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Tagliatelle Melanzane e Basilico (fresh pasta) Homemade tagliatelle pasta with eggplant (aubergine), mozzarella and basil |
| Gluten free option if using gluten free flour/pasta; contains eggs. | |
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Spaghetti alla Puttanesca Spaghetti with anchovies, cherry tomatoes, olives and capers |
| Gluten free option if using gluten free flour/pasta; dairy free. | |
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Melanzane Barchetta Baked eggplant (aubergine) boats filled with capers, cheese, olives and breadcrumbs |
| Gluten free option if using gluten free bread/breadcrumbs. |
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